Family Christmas Dinner at KIM's Restaurant, Jelutong, Penang
We ordered Kimchi Jjigae, [a thick soup made from kimchi simmered with pork meat and tofu served with steam rice] Jap-chae, [stir-fried glass noodle with pork and vegetables.]
Beef Bulgogi, [thinly sliced beef cooked with onions, springy korean glass noodles and spring onions in a sweet & savoury soy sauce.] Tteok-Bokki, [stir fried rice cake with assorted vegetables and fishcakes with gochujang based sauce] and Kimchi Jeongol [kimchi infused meat broth studded with Korean dumplings, Korean fishcakes, fresh shitake mushroom, tofu, enoki mushroom, ramen, onion, green onion]
 |
| Kimchi Jjigae |
 |
| Tteok-Bokki |
 |
| Kimchi Jeongol |
No comments:
Post a Comment