Chinese New Year 'Dim Sum' at Tai Thong Restaurant.
"He who believes in Me, as the Scipture has said, out of his heart will flow rivers of living water." - John 7:38
Wednesday, January 29, 2020
Tuesday, January 28, 2020
Monday, January 27, 2020
Fellowship Dinner @ Garden Ville Condo, Sungai Ara
Friday, January 24, 2020
Wednesday, January 1, 2020
Fresh Encounter to starts a new year
FRESH ENCOUNTER
Are you ready to draw near to God? He is ready to bring you near. Are you ready for a fresh encounter with the God of the Universe? Jeremiah 31 shows us that His heart yearns for his people.
January is a time of new beginnings. As a church family we will come together to seek a fresh encounter with our Lord. We long for return to the nearness we sense when we practice obedience. We desire to be close to God, to know him deeply, and to sense his presence. Our God is very real and very near.
How can you prepare? First, check out Psalm 46:10 and take a few moments to pause and reflect on who He is. Second, allow yourself some time with the Lord to prepare your heart for revival. Finally, take a moment to lead another down the road to a fresh encounter. This time will be both personal and corporate. That basically means we will come to God personally and we will call on God together. Take some time to sit over a cup of coffee with a friend or coworker. They need a fresh encounter too.

Tuesday, December 31, 2019
New Year Eve Dinner Fellowship
Another holiday tradition my family followed was to gather at close friends’ houses to fellowship over meals.
These memories formed the foundation of my understanding of the way fellowship should exist in the local church.
These times build relationships and make our union stronger. It doesn’t have to be an eight-course meal. The food helps pull everyone together, but in the end, it’s really not about the quality of the food. It’s about fellowship!
When I think of it, I am reminded of the Early Church and how they were committed to fellowshipping with each other. Acts 2:46 says, “And they [the believers]… breaking bread from house to house, did eat their meat with gladness and singleness of heart.”
REST
Exodus 23:12 - You have six days each week for your ordinary work, but on the seventh day you must stop working. This gives your ox and your donkey a chance to rest. It also allows your slaves and the foreigners living among you to be refreshed. [NLT]
The Lord instituted a time for rest and renewal for His people because He wanted them to thrive. As we see in the book of Exodus, He tells His people to sow their fields for six years and rest on the seventh. So too with working six days and resting on the seventh.
Rest is often overlooked in today’s culture and sometime deemed as counter cultural. God’s way of rest set apart the Israelites from other nations, for not only they but also the foreigners and slaves in their households were allowed to follow this pattern of rest.
Praise God for providing us with peace and rest. He is also our Source of Strength during our weak, feeble moments. We need to remember that we are designed to rest! God divinely created and ordained a Sabbath day of rest for us to draw near to Him and rest in His holy presence! Jesus beautifully exemplified taking time to rest during His ministry here on earth.
In Psalms 46:10, He says "Be still, and know that I am God! I will be honored by every nation. I will be honored throughout the world.”
We can approach our day of rest with expectancy and creativity, welcoming the chance to worship and do something that feeds our souls, which varies according to our preferences. Some will like to play games; some to do gardening; some to share a meal with friends and family; some to take a nap.
Let us rediscover the beauty and richness of setting apart a day to rest.
Sunday, December 29, 2019
Lunch at FULL XIANG SPICY HOTPOT @ QUEENSBAY MALL
After Sunday Church service, we went to FULL XIANG SPICY HOTPOT for our lunch.
Full Xiang Spicy Hotpot is one of the latest additions to the spicy hotpot scene. For those that love the feeling of spicy (辣) a numb (麻), this is the place that you should visit. The master of Full Xiang hailed from Taiwan who went all the way to Sichuan, China, to learn the skills of preparing spicy hotpot. A few years later, he improvised and came out with his own recipe and making it into one of the most successful hotpot chains in Taiwan.
Wednesday, December 25, 2019
X'MAS DINNER @ KIM's RESTAURANT Jelutong
Family Christmas Dinner at KIM's Restaurant, Jelutong, Penang


We ordered Kimchi Jjigae, [a thick soup made from kimchi simmered with pork meat and tofu served with steam rice] Jap-chae, [stir-fried glass noodle with pork and vegetables.]
Beef Bulgogi, [thinly sliced beef cooked with onions, springy korean glass noodles and spring onions in a sweet & savoury soy sauce.] Tteok-Bokki, [stir fried rice cake with assorted vegetables and fishcakes with gochujang based sauce] and Kimchi Jeongol [kimchi infused meat broth studded with Korean dumplings, Korean fishcakes, fresh shitake mushroom, tofu, enoki mushroom, ramen, onion, green onion]
![]() |
| Kimchi Jjigae |
![]() |
| Tteok-Bokki |
![]() |
| Kimchi Jeongol |
Subscribe to:
Posts (Atom)





















